Ole Smoky Blue Flame Moonshine
$25.99
Bottled at a high octane 128 proof, this Blue Flame Moonshine is clean and clear, in moonshine standards: “if it burns blue, it’s true.
About Ole Smoky Blue Flame Moonshine
About Ole Smoky
2009 was the year the State of Tennessee decided to change its laws, allowing moonshine making for the very first time in over a century. Joe Baker in Tennessee co-founded Ole Smoky, and the brand has created a broad range of flavored moonshine and more than a dozen whiskeys, as well as canned ready-to-drink cocktails.
Touting themselves as Appalachian-born and bred, the Ole Smoky family was among the first to step foot in the Smoky Mountains. They craft their whiskeys using time-honored traditions of whiskey making. Quickly following Tennessee’s change in state law which permitted the distillation of spirits, Baker got to work crafting one-of-a-kind, mountain-made moonshine, making Ole Smoky the first federally-licensed distillery in the history of East Tennessee.
About Other Spirits
We understand that some people are explorers at heart, and the classics just won’t cut it.
For those people, many other unique spirits are not listed in the main categories but are still worth the mention, such as absinthe, aperitivos, and other Special spirits.
Related Products
Crafted from 100% corn, each of American Born moonshines is made in the distinctively Southern tradition.
This Kings County’s signature moonshine is steeped with quartered grapefruits, and marinated in jalapeño peppers a touch longer to add a big kick.
In collaboration with rising country superstar Cole Swindell, comes this all-new Sugarlands Peppermint-flavored Moonshine.
Distilled 6 times from East Tennessee corn, this moonshine is bottled at 100 proof and features a bright, clean, and pure profile that’s going to bring any cocktail to life.
These dill pickles ― pickled in Ole Smoky’s Moonshine ― will upgrade your Bloody Mary garnish game or bring a boozy and crunchy twist to your culinary experiments.
